Meals

How to Eat Ramen for Foreign Tourists (5) Tori-Paitan Ramen (Whitish chicken bone soup)

How to Eat Ramen for Foreign Tourists (5) Tori...

Tori-Paitan Ramen (Whitish chicken bone soup) Tori-Paitan ramen is made with a cloudy white-colored soup made by simmering chicken bones and whole chickens for a long time. In addition, many...

How to Eat Ramen for Foreign Tourists (5) Tori...

Tori-Paitan Ramen (Whitish chicken bone soup) Tori-Paitan ramen is made with a cloudy white-colored soup made by simmering chicken bones and whole chickens for a long time. In addition, many...

How to Eat Ramen for Foreign Tourists (4) Tonkotsu (Pork bone) ramen

How to Eat Ramen for Foreign Tourists (4) Tonk...

Tonkotsu (Pork bone) ramen Unlike “soy sauce,” “shio,” and “miso” ramen, which are named after the seasonings used to make them, tonkotsu ramen is named after the pork bones from...

How to Eat Ramen for Foreign Tourists (4) Tonk...

Tonkotsu (Pork bone) ramen Unlike “soy sauce,” “shio,” and “miso” ramen, which are named after the seasonings used to make them, tonkotsu ramen is named after the pork bones from...

Do you know which city has the best food in Japan?

Do you know which city has the best food in Japan?

18 June is Sustainable Gastronomy Day. Today, I would like to introduce you to Tsuruoka City in Yamagata Prefecture, the only city in Japan to be recognized as a UNESCO...

Do you know which city has the best food in Japan?

18 June is Sustainable Gastronomy Day. Today, I would like to introduce you to Tsuruoka City in Yamagata Prefecture, the only city in Japan to be recognized as a UNESCO...

How to Eat Ramen for Foreign Tourists (3) Miso Ramen

How to Eat Ramen for Foreign Tourists (3) Miso...

Miso Ramen Unlike shoyu ramen and shio ramen, which have a long history, miso ramen is a recent development, having been developed in 1955 by Aji no Sanpei, a popular...

How to Eat Ramen for Foreign Tourists (3) Miso...

Miso Ramen Unlike shoyu ramen and shio ramen, which have a long history, miso ramen is a recent development, having been developed in 1955 by Aji no Sanpei, a popular...

How to Eat Ramen for Foreign Tourists (2) Shio (Salt flavored) Ramen

How to Eat Ramen for Foreign Tourists (2) Shio...

Shio (Salt flavored) Ramen Like soy sauce ramen, shio ramen has a long history. It is said that shio ramen originated in 1884 when “Yowaken” in Hakodate offered Nankin-soba (Chinese...

How to Eat Ramen for Foreign Tourists (2) Shio...

Shio (Salt flavored) Ramen Like soy sauce ramen, shio ramen has a long history. It is said that shio ramen originated in 1884 when “Yowaken” in Hakodate offered Nankin-soba (Chinese...

How to Eat Ramen for Foreign Tourists (1) Shoyu ramen

How to Eat Ramen for Foreign Tourists (1) Shoyu...

Introduction Japanese ramen is one of the most popular dishes for foreign travelers. According to the Japan Tourism Agency's Survey of Foreign Visitor Consumption Trends in Japan (2019), meat dishes...

How to Eat Ramen for Foreign Tourists (1) Shoyu...

Introduction Japanese ramen is one of the most popular dishes for foreign travelers. According to the Japan Tourism Agency's Survey of Foreign Visitor Consumption Trends in Japan (2019), meat dishes...